Pesto Pasta Primavera (TAKE TWO)

Hey, All. So sorry. Earlier today, I accidentally posted the "wrong" file for this recipe. So I'm re-posting it now, it's too good to miss! To open the "right" page, either (1) click the photo below or (2) click this link for Pesto Pasta Primavera. PS No more posting on four hours of sleep!

This simple, adaptable pasta is everything you crave in a summer dish — vibrant, fresh, and impossibly easy. Imagine a pasta bowl brimming with the season's best tender-crisp zucchini, sweet bell peppers, and juicy tomatoes, all tossed in a bright, garlicky basil pesto that clings to every bite. But here’s the twist: the pasta plays a supporting role, just enough to carry the sauce and let those veggies shine. It’s a bowl of pure, green goodness, where the emphasis is on flavor and freshness, and the pasta is just a little indulgence in an otherwise gloriously light dish.

Pesto Pasta Primavera, another vegetarian Quick Supper ♥ KitchenParade.com. All about the vegetables, just a little pasta.

Approachable, Homestyle Pasta, Simply Prepared. Whole Food, Fresh & Seasonal. A Long-Time Personal Favorite. Another Quick Supper, a Kitchen Parade Specialty. A Summer Classic. Not just easy, Summer Easy. Budget Friendly. Weeknight Easy. Perfect When Cooking for One or Two. Easy DIY. Low Carb. Low Fat. Weight Watchers Friendly. Vegetarian. So Good!!

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2024

Alanna Kellogg
Alanna Kellogg

A Veggie Venture is home of "veggie evangelist" Alanna Kellogg and the famous asparagus-to-zucchini Alphabet of Vegetables.

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