No-Ordinary Green Beans for Summer (Week 24) |
Welcome to Seasonal Sundays ...
As ever, thank you for welcoming me into your InBox and RSS feed reader. It's your kitchens, your lives, I conjure while writing ...
It's been a week of travel and Canadian cousins. In a bit of serendipity, the same week I learned of the loss of my second-youngest cousin on that side, we spent a few days in Toronto with the oldest.
For those of us lucky to have cousins, to actually know and love our cousins, the timing meant extra reminiscing about our parents, our shared aunts and uncles, our grandparents, our siblings and their children, our other cousins, the big Winnipeg family gatherings in our childhoods, the back-n-forth trips we all took during summer visits, our moms pinning notes to our jackets before putting us on the bus traveling back 'n' forth between Winnipeg and Thunder Bay daily, stopping briefly at my own small-town home in northern Minnesota. Imagine, the trust, putting a kid alone on a bus like that, including a border crossing. Did we even have passports? Was that pinned "note" with name, destination and a phone number enough? (Fact check. Nope. Passports weren't required between the U.S. and Canada until 2008/2009, well past 9/11.)
And the thing about cousins, especially as we grow older, is that these are the people who've likely known us the longest, who share the most history, who can both understand and contradict from where we've come.
My cousin Lynda and her husband now live east of Toronto. She's ten years older so remembers more about the early years, the family lore, the family drama.
She adored my mother and in turn, oh, how I adored her, oh, so much bewitching teenage and young-adult glamour! A few summers, I tagged along at her summer job organizing kids activities at a city parks across Winnipeg. Long later, when work took me to Toronto, I stayed an extra few days. More recently, one year, they came to St. Louis but it was for a big party with lots of people, no real chance to catch up. Other visits were for her sons' weddings, her mother's funeral.
So this visit, no party, no wedding, no funeral, we realized how long it had been since we'd really sat down to visit. And oh, did we ever stay up late to laugh and tell stories. Oh, did we smile when our husbands got along so well, carrying on their own conversations.
Are there cousins in your life? Maybe catch up now. You just never know ...
In Praise Of ...
- ... The wonderful feel-good movie "The Beautiful Game" on Netflix, four of us watched in appreciation, remarking all the way through, "This is so good. So good."
- ... family parties, not weddings or funerals, where "both sides" of the family gather in celebration of something fun or for no reason at all ...
- ... painting the front door the day you take possession, a lesson from a grandniece who's an architect and a natural-born let's-get-going DIYer who's just moved into a tiny two-bedroom home and is already making it her own. Her paint choice? An arresting robin's egg blue which makes me so excited to see what she does with the rest of the place ... to say nothing that she's now just 3 miles away ... yes, we could walk!
THE SEASONAL SEVEN: No-Ordinary Green Beans
For this week's recipes, I aimed for recipes with summer flavors and combinations that ...
- Fit in across the meal spectrum, suppers, stews, sides and salads
- Are simple enough for everyday, special enough for company
- Call for just a few added ingredients, really letting the beans shines
- THE RECIPE Summer Vegetable Stew A rainbow of summer vegetables, full of different flavors and colors and textures. (PIN This)
- ANOTHER TAKE Eggplant & Bean Thai Curry Bowl Where local and global meet for supper. (PIN This)
- THE RECIPE "Best Ever" New Potatoes & Green Beans A magical combination, a must-make side dish all summer long. (PIN This)
- ANOTHER TAKE Whole-Grain Salad with Beets, Beans & Corn Grains + Vegetables = Salad Heaven.
- THE RECIPE Simple Skillet Green Beans Stir-fry beans in a simple skillet, no wok required.
- ANOTHER TAKE Microwave Green Beans with Easy Tomatillo Salsa A basic weeknight technique, fresh and simple. (PIN This)
- THE RECIPE Fresh Green Bean Salad with Asian Dressing Re-inventing the picnic favorite.
- ANOTHER TAKE Green Beans with Mayo-Soy Sauce So weeknight easy!
- THE RECIPE Summer Green Bean Salad with Corn & Pickled Onion Simple ingredients, so much more than the sum of its parts. (PIN This)
- ANOTHER TAKE Green Bean Garden Salad A "real" garden salad.
- THE RECIPE Fresh Three-Bean Salad That old potluck favorite except with fresh green beans and "skinny" with less oil and less sugar.
- ANOTHER TAKE Succotash Salad with Green Beans, Lima Beans, Corn & Tomatoes A salad version of the American South's succotash.
- THE RECIPE Skillet-Stewed Green Beans with Tomato & Basil A memorable summer combo. (PIN This)
- ANOTHER TAKE Slow Cooker Green Beans & Tomatoes Meatless Monday magic ...
- JUST THE FAVORITES My Favorite Green Bean Recipes Falling In Love with Green Beans! (PIN This)
- ALL THE GREEN BEAN RECIPES Green Bean Recipes The basics + sides to salads, soups to suppers and yes, casseroles too. (PIN This)
Soups & Salads Especially for ... June
In June, regional food differences really begin to appear. Florida and California have been dripping with juicy tomatoes for a couple of months while here in the middle of the country (Missouri, specifically St. Louis), we're still pinching suckers off our tomato plants and restlessly tapping our feet in anticipation. That's why I spent an entire year collecting favorite salads and soups for A Veggie Venture. And what a collection it is! Here's a sample.
- THE RECIPE Chilled Green Bean Salad with Rosemary & Garlic Oil Rave reviews! (PIN This)
- ANOTHER TAKE Green Bean & Radish Salad Beautiful color!
- JUNE's COLLECTION Seasonal Soup & Salad Recipes for June, tons of ideas!
- LOOKING AHEAD Seasonal Soup & Salad Recipes for July Take advantage of all that summer produce!
What's Brand-Spankin' New?!
Wondering about a recipe from the last while? Check Recent Recipes from Kitchen Parade and Recent Vegetable Recipes from A Veggie Venture.
- THE RECIPE Light & Lemony Crab Salad Quick, low-cost protein for sandwiches, crackers, omelets and more. (PIN This)
Compliments!
Please know, YOU really matter here. Your comments and email (my current address is in the FAQs) encourage and inspire and motivate and some times make me laugh out loud or turn a little teary. It's a good day when I can "see" what you're cooking, "hear" how a recipe worked out, "know" what you're loving.
- "This was amazing and so quick and easy to put together. Thank you for sharing." ~ Janet
- THE RECIPE Peach Blueberry Cake Country-rustic and delicious! (PIN This)
June: Reader Favorites
- THE RECIPE Juicy Pork Chops Another Quick Supper, brined first for moisture and flavor, then grilled. (PIN This)
- ANOTHER TAKE Perfect Thick Pork Chops Turn out juicy, perfectly cooked meat every time.
June: Lost Recipes
- THE RECIPE Mint Julep Pork Chops with Sugar Snap Peas Skillet-cooked pork chops with a wonderful bourbon-mint sauce.
- ANOTHER TAKE Thick Chops with Sauerkraut & Apples A Quick Supper, moist chops in apple-chunky sauerkraut. (PIN This)
The Kitchen Parade Almanac: Looking Ahead ...
- June 16 (a Sunday) - Father's Day
- June 19th (a Wednesday) - Juneteenth
- June 22 (the Saturday) - Midsummer
- July 1 (a Monday) - Canada Day
- July 4 (a Thursday) - July 4th
- THE COLLECTION Father's Day Recipes Hand-picked recipes destined to put smiles on dad's faces everywhere!
- SO MANY HOLIDAYS TO CELEBRATE! Recipes by Holiday All organized for easy browsing and exploration.
- THE COLLECTION Juneteenth Explore food traditions for America's new national holiday on June 19th.
- A PERSONAL ESSAY, RECIPES & MENU Finding Juneteenth An evening of serendipity in Louisville.
- THE COLLECTION Midsummer An especially personal collection of recipes, many from the time I lived in Finland.
- SO MANY HOLIDAYS TO CELEBRATE! Recipes by Holiday All organized for easy browsing and exploration.
- THE COLLECTION Canada Day Recipes & Ideas Join Canadians on July 1.
- AND ANOTHER July 4th Recipes & Ideas Join Americans on Independence Day.
- THE COLLECTION July 4th Recipes & Ideas Join Americans on Independence Day.
- AND ANOTHER Easy Summer Recipes Less Cookin', More Livin', that's the summer motto. (PIN This)
A Quick Peek Into a Real-Life Kitchen
Just so you know, everything's not all pretty pictures around here, in the background is a pile of dirty dishes. And just like many (all?) of us, come five o'clock, I too draw a blank about what to make for supper, despite so many recipes I so dearly love. Here's a quick peek from this week.
- THIS WEEK was 80% out of town but I managed to make three coconut cakes (one a test cake) and "Auntie Al's Famous Jello" for a family party. Two of my favorite Littles picked "pineapple" for this party, possibly a new Jello flavor? New to me, anyway. I was surprised and impressed how many kids could identify the flavor, very cool. Anyway I just can't recommend these enough for any gathering with Lotsa Littles. So good!
- THE RECIPE Easy Easy Magical Jello Bites Guaranteed to make kids' eyes light up! (PIN This)
Looking Back ...
-
THIS WEEK, YEARS PAST
- 2020 Cold Drinks (Week 24)
- 2022 Early June (Week 24)
- 2023 Finding Juneteenth (Week 24) (PIN This)
Good to Know!
- THE COLLECTION Jams, Pickles & Preserves (No Canning Required)
- ANOTHER TAKE Jams, Pickled & Preserves (Canning Required)
Silly (But Fun?!) Food Holidays
- June 12 - International Falafel Day (Falafel Burgers (Lentil Burgers))
- June 24 - National Strawberry Shortcake Day (try my old-fashioned Strawberry Shortcake Iowa-Style)
The Best No-Recipe Recipe I Made This Week
Leftover Pork Tenderloin + Onion + Sandwich Rolls = Excellent Warm Sandwiches
This was dual inspiration: mine (to use the tenderloin from two nights before) and my cousin Lynda's (to fry some onions, then gently warm thin slices of tenderlion, put out hoagie rolls halved, mustard, mayo, tomato and lettuce). But it has me thinking, we need more warm sandwiches in our lives!
Don't Be a Stranger ...
I'd love to hear from you. Comment, send me a quick e-mail (my current address is in the FAQs), dot-dash in Morse code, build a fire for smoke signals, launch a message in a bottle, send a Christmas letter, get the dog to yip, toss me a note wrapped in a rubberband, write a message in the sky, scratch a note in the sand, listen to a seashell, tuck a question into a plastic Easter egg, whatever.
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- Just one thing that would make it more useful for you?
- Anything else? Chime in, chat away.
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2024
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Thank you for taking a moment to write! I read each and every comment, for each and every recipe. If you have a specific question, it's nearly always answered quick-quick. But I also love hearing your reactions, your curiosity, even your concerns! When you've made a recipe, I especially love to know how it turned out, what variations you made, what you'll do differently the next time. ~ Alanna