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Showing posts from July, 2016

Blueberry Cheesecake Pie

A no-bake creamy cheesecake pie. The crust is made with ground almonds and the cheesecake filling is topped with a barely sweet homemade blueberry pie filling. We cooks love to elicit moans of approval, this one's not to be missed! ~ Skip Straight to the Recipe ~ The Donut Diet The Donut Diet, that's what I call the way my 90-year old father eats since he came to live with us almost four months ago now. Sure, he eats meat, vegetables and fruits with considerable gusto. But really, it's only the sweets that give real pleasure. His Donut Diet started with actual donuts from old-time bakeries across St. Louis. Yes, we'll drive 20 miles for a good donut! So far, we'll drive out of our way for: The Donut Stop in Lemay Ferry and St. Charles (oh! the peanut butter donut!) Old Town Donuts in Florissant and Cottleville Bakers Dozen in Overland (oh! the c-i-n-n-a-m-o-n twists!) Fenton Old Towne Donuts in Old Towne Fenton near the river (famous for its b...